December tends to be the slowest month for Losefree.com traffic. And it’s not surprising – with holiday shopping, holiday cooking, and everything else – losing weight or staying in shape probably isn’t at the top of your priority list.
Recently I have been debating about switching to a gluten free diet however – and while discussing it with a friend decided that it would be silly to try and start it now, before the holidays.
But then I thought more and more about how sometimes I really do feel like I have a gluten intolerance (go down the checklist symptoms and I think I have almost all of them!) and as I looked around at the foods in my house I thought, if I can’t eat this stuff and it is causing my body distress, why wait?
And so, two weeks before Christmas, two weeks of holiday parties, family celebrations, and all that tasty food (resisting those appetizers is not easy!) I decided to start on the gluten free diet.
If I’ve been quiet around here it’s mostly because I’ve been doing a lot of research – not to mention completely learning how to cook again! Gluten intolerance means you can’t eat any wheat, barley, or rye – or anything made with these products – which means just about everything you’re used to no longer applies.
But I couldn’t wait to start the new diet. And I’m honestly so glad that I didn’t. I feel better than I did when I completely gave up sugar the first time – and while if you don’t have a gluten intolerance it likely won’t maje that significant of a difference for you – it does show that you shouldn’t wait to be more healthier.
If you’re waiting until next year to lose weight, or waiting until after xyz time – don’t. I know it’s hard to think about missing out on a lot of foods over the holidays – but you’re missing out on something much more important – your health.
Losefree.com is going to go through some big changes over the next few weeks and I will be completely updating my free ebook that so many of you have already read. While the common principles of combining foods together and cutting out sugar will still apply, I’ll be emphasizing some new things and nutritional discoveries I’ve made over the past few weeks that will hopefully make your weight loss journey an even more successful one!
I hope you all have a great holiday – and if you’re putting off losing weight or staying in shape, you don’t have to wait until next year – you can start right now to living a better and healthier life!
